Tunnel congelatore

Frigoscandia FloFreeze MX62

Frigoscandia FloFreeze MX62 IQF tunnel freezer on NH3 (ammonia), in very good condition. Designed for rapid, individual quick freezing (IQF) of products such as vegetables, berries, shrimp, and pasta. Supplied complete with infeed/outfeed, shaking unit, glazing belt (optional), evaporators, control cabinets, Danfoss frequency converters, and a Siemens TP1200 Comfort HMI (renewed in 2020).

Products are loaded onto the infeed shaker (approx. 1200 mm high), where they are separated and de-clumped. From there, they are conveyed into the freezer via a blue plastic belt conveyor. The belt is approximately 7,400 mm long and 1,190 mm wide, equipped with a descending mechanism that redistributes products and removes excess ice. Discharge height is 912 mm. An optional Innotec Systems glazing belt can apply a protective ice coating.

The MX62 features two NH3 evaporators and six centrifugal fans, each driven by an ABB M2AA160MA-2 motor (50 Hz, 13.2 kW, 2,897 rpm). Cold air is blown through the conveyor belt to prevent product sticking. The evaporators can be defrosted with warm air via spray nozzles. The freezer includes three inspection hatches.

Comes complete with original control cabinets, frequency inverters, and Siemens control system.

FloFreeze MX62 key dimensions:
- 7,400 x 4,700 x 3,000 mm (LxWxH)
- Effective belt length: 7,400 mm
- Effective belt width: 1,190 mm
- Infeed height: 1,200 mm
- Discharge height: 912 mm

Tunnel freezer capacities per product:

Product: Green peas
- Capacity: 3,600 kg/h
- Infeed temperature: +10°C
- Discharge temperature: -18°C
- Evaporator temperature: -40°C

Product: Cauliflower
- Capacity: 2,520 kg/h
- Infeed temperature: +10°C
- Discharge temperature: -18°C
- Evaporator temperature: -40°C
- Piece size: 25 to 40 mm

Product: Tomatoes
- Capacity: 1,440 kg/h
- Infeed temperature: +10°C
- Discharge temperature: -18°C
- Evaporator temperature: -40°C
- Piece size: approx. 30 mm

Product: Strawberries
- Capacity: 2,520 kg/h
- Infeed temperature: +10°C
- Discharge temperature: -18°C
- Evaporator temperature: -40°C
- Piece size: 25 to 35 mm

Product: Potatoes
- Capacity: 1,800 kg/h
- Infeed temperature: +10°C
- Discharge temperature: -18°C
- Evaporator temperature: -40°C
- Piece size: approx. 25 mm

Product: Meat
- Capacity: 2,340 kg/h
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- Infeed temperature: -3°C
- Discharge temperature: -18°C
- Evaporator temperature: -40°C
- Piece size: cubes of 20 mm

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